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Marshmallow Martini Vibes for a Hard Monday

This Monday, I need a martini. This one is a great little spring switch around! Marshmallow Moonshine with a little creme de violette for some color. It's sweet and pretty to drink!

Marshmallow Martini

Moonshine Martini


2 oz Marshmallow Moonshine

1/2 oz Creme de Violette

Garnish: Mini Marshmallows

Pro Tip: For moonshine with a little sweetness, I always put it in the freezer. Keeps it totally cool! And it's perfect for whenever guests come over and you want to offer a little moonshine apertif.

Recipe: In a cocktail shaker with ice, pour marshmallow moonshine and creme de violette. Shake until cold. Strain into a coupe glass or a martini glass (preferably chilled). Garnish with some mini-marshmallows.

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