Toasted Old Fashioned: Bourbon for the Strong at Heart

The Old Fashioned is a timeless cocktail that has stood the test of time, beloved for its simplicity and elegance. Traditionally made with bourbon, sugar, bitters, and a twist of citrus, this classic drink can be elevated by using toasted whiskey. The unique flavors of toasted whiskey add depth and complexity, making for a delightful twist on the original recipe. In this blog post, we’ll explore how to create a classic Bourbon Old Fashioned using toasted whiskey, and why this variation is worth trying.

What is Toasted Whiskey?

Toasted whiskey is a type of whiskey that has undergone a secondary toasting process, where the barrels are heated to enhance the flavors of the spirit. This process caramelizes the sugars in the wood, imparting rich notes of vanilla, caramel, and spice. The result is a whiskey that is smoother and more flavorful, making it an excellent choice for cocktails.

Ingredients for a Toasted Whiskey Old Fashioned

• 2 oz toasted whiskey

• 1 sugar cube (or 1/2 teaspoon simple syrup)

• 2 dashes Angostura bitters

• 1 orange peel

• 1 maraschino cherry (optional)

• Ice cubes

Instructions

1. Muddle the Sugar: In an Old Fashioned glass, place the sugar cube and douse it with the Angostura bitters. Use a muddler or the back of a spoon to crush the sugar cube until it dissolves.

2. Add the Whiskey: Pour the toasted whiskey over the muddled sugar and bitters mixture.

3. Add Ice: Fill the glass with large ice cubes. Large cubes melt slower, keeping your drink chilled without diluting it too quickly.

4. Stir: Gently stir the mixture to combine the ingredients and chill the drink.

5. Garnish: Express the oils from the orange peel over the drink by twisting it, then drop it into the glass. If desired, add a maraschino cherry for an extra touch of sweetness.

Why Use Toasted Whiskey?

Using toasted whiskey in your Old Fashioned not only enhances the flavor but also adds a unique twist that sets it apart from the traditional version. The toasting process brings out additional layers of flavor, making each sip a complex experience. The notes of caramel and vanilla can complement the bitters and sugar beautifully, resulting in a well-rounded cocktail.

Final Thoughts

Experimenting with different types of whiskey can transform classic cocktails into something extraordinary. By using toasted whiskey in your Bourbon Old Fashioned, you’re not just making a drink; you’re creating an experience that celebrates the rich history of whiskey and cocktail culture. So the next time you’re in the mood for a classic cocktail, consider reaching for a bottle of toasted whiskey and enjoy this delightful twist on the Old Fashioned!